High-Pressure Cooker vs. Low-Pressure Cooker | Hunker
Pressure cookers are all the rage these days in home kitchens where cooking fast has become a necessity of busy family life. The way these cookers work is simple: A sealed pot filled with food and water allows steam pressure to build up inside, cooking the food quickly. You can turn a valve on the pot to control the steam's pressure. High pressure is best for most dishes, but low pressure ...
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